नींबू सिकंजी को स्वादिष्ट बनाने के लिए डाले ये चीजें

नींबू सिकंजी को स्वादिष्ट बनाने में पुदीना की पत्तियां लें

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इसमें चीनी भी डालें और अच्छी तरह से क्रश कर लें

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जब पेस्ट बन जाए तो एक गिलास पानी में इस पेस्ट को डाल कर अच्छी तरह से मिलाएं।

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नींबू सिकंजी को स्वादिष्ट बनाने के काला नमक और जीरा पाउडर डालें

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इसमें नींबू का जूस डाल कर अच्छी तरह से मिला लें

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गिलास में डालें और नींबू की स्लाइस के साथ गार्निश करके सर्व करें

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ठंडा पानी डालें और अच्छी तरह से हिलाएं। आपकी निम्बू पानी सर्व करने के लिए तैयार है

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टमाटर तो रोज खाते होंगे क्या आपको पता है खानें के फायदे

[{"selector":"#anim-23027d5c-911f-46df-b94c-5a5805f91f26","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1250a14-d384-481e-ad8f-664a92089c1f","keyframes":{"transform":["translate3d(0px, 173.20728%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more